St. George Breaking & Entering American Whiskey

St. George’s own malt whiskey blended with sourced bourbon and rye. The blend brings together four grains—rye, corn, barley, wheat–with no one grain being dominant.

On the nose: toffee, candied orange peel, cinnamon, and cherry bark.

On the palate: rich pecan pastry, bittersweet chocolate, fruit preserves, and spice.

Recommended cocktails: Old Fashioned, Manhattan, Whiskey Sour, or Sazerac